https://trattoriaallatoscana.mobi2go.com

Entrée

 In house sourdough  whipped roasted garlic butter 13.50

Mozzarella & basil stuffed arancini balls 15

Bruschetta topped with whipped lemon ricotta, mint, spring peas 15

Tuscan chicken liver pate, pickles, chefs chutney ,crispy bread. 20

Hawkes Bay in house marinated olives 5

Fried calamari, aioli, rocket, white balsamic dressing.18

Beef carpaccio cured with lemon juice, toped with shaved parmesan, rocket, pangrattato.22

New season asparagus ,white bean puree,toasted almonds & balsamic dressing.18

Cured fish, smoked crèam fraiche, green apple radish, citrus dressing.22

Mains

Spinach & ricotta ravioli,  tossed in a sage infused butter.28

Chicken fettuccine

Artisan fettuccine tossed with chicken , cream , white wine with a touch of tomato salsa.25

Eye fillet beef, potato gratin, caramelised onion, truffle purée, marsala jus.42

Market fish of the day  confit fennel, prawn risotto, crayfish bisque. 39

Artisan fettuccine, aglio, olio, prawns ,herbs & bottarga (mediterranean caviar)28

Stuffed chicken breast, celeriac, apple, farro, apple cider, vinegar jus 39

House potato gnocchi ,caper berries ,green olives tomato salsa & basil 25

Rack of lamb caponata, eggplant, zucchini, black olives & yoghurt.40

Bolognese lasagna

Traditional bolognese lasagna with layers of in-house crafted pasta, beef ragu, bechamel, and finished with parmesan cheese . 26

Sides 10

Fried potatoes with salsa verde

Spring salad with mustard dressing

Desserts

Dark Chocolate Tart ,gianduja, orange hazelnut sorbet.16

Affogato a shot of espresso coffee ,vanilla ice cream , then finished with a shot of liquor of your choice. 16

Frangelico, Galiano Vanilla, Tia Maria, Baileys

Profiteroles filled with custard , served on a bed of creme anglaise then finished with roasted almonds.16

Classic tiramisu a sumptuous dessert famous in Italy for its rich layers of mascarpone ,brandy liquor, espresso coffee , savoiardi biscuits & chocolate.16

Lemoncello  gel tart served with toasted Italian meringue & lemon balm.

Marsala Zabaglione,poached rhubarb& amaretti crumb.16

Dessert Wine